Yellow Split Pea
Asparagus & Cheddar
Roasted Butternut Squash Mac & Cheese
Aubrey brings us this delicious dish! Cavatappi pasta and our famous roasted brussels sprouts are tossed in a creamy roasted butternut squash and cheddar cream sauce and topped with toasted walnuts. Served with a side of lemon dijon dressed greens.
Moroccan Lime Quinoa Salad
The perfect vegan and gluten free option! A refreshing mixture of quinoa, roasted tomatoes, roasted eggplant, peppery arugula, cilantro, and pistachios dressed with a cumin lime vinaigrette. Served chilled with french baguette.