Cream of Mushroom
Fall Vegetable
Canadian Bacon & Muenster
Warm Farro w Roasted Butternut Squash
Tomatoes & Brussels Sprouts
Back by popular demand! Tender, nutty farro is sautéed with a little white wine, roasted butternut squash, roasted tomatoes, roasted brussels sprouts, chili flakes, and parmesan. Served warm with a side of lemon dijon dressed greens. A warm meal for the soul.
add over easy egg, add grilled chicken, or salmon filet $
Mediterranean Cavatappi Salad
Simple and sensational! Cavatappi pasta, sun dried tomatoes, fresh baby spinach, kalamata olives, feta, and homemade almond pesto vinaigrette are all tossed together to create this light and flavorful salad.
Served chilled with a slice of baguette.
add grilled chicken or grilled salmon filet $